The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it?

This is another installment of the PBS Deep Look series. If no film or link appears in this email, go to the blog to view it by clicking on the blog title above. If the film stops & starts in an annoying manner, press pause (lower left double bars ||) to let it buffer and get ahead of you.  [Chuck Almdale]